by Martin Ettington | Oct 27, 2015 | Aging, Diet, Fasting, Food, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
The Epigenetic Benefits of Intermittent Fasting Posted: 09/17/2015 3:25 pm EDT Updated: 09/17/2015 3:59 pm EDT It’s been 20 years since scientists discovered that putting mice on a super-low-calorie diet extends their lifespans dramatically and combats...
by Martin Ettington | Oct 22, 2015 | Aging, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
By Bibbi Abruzzini – September 12, 2015 Death and Longevity Lie in Your Hands – Clapway Over the years there has been a profound change in risk factors for death, according to new research. The study carried out by teams from the Institute for Health...
by Martin Ettington | Oct 15, 2015 | Aging, Animals, Bacteria, Longevity, Longevity & Health, Longevity Article, Science Research |
By The Siberian Times reporter 19 September 2015 Living bacteria found in permafrost – ‘3.5 million years old’ – is ‘scientific sensation’ which allows ‘mice grannies’ to reproduce. Work is also underway to study a so...
by Martin Ettington | Oct 13, 2015 | Aging, Exercise, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
By Sylvia Booth Hubbard | Monday, 31 Aug 2015 01:34 PM A brisk 25-minute walk every day can slash your risk of dying from a heart attack by half, and add seven years to your life, say researchers at Germany’s Saarland University.Even those who don’t...
by Martin Ettington | Oct 3, 2015 | Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
Date: August 26, 2015 Source: The Lancet Summary: Global life expectancy has risen by more than six years since 1990 as healthy life expectancy grows; ischemic heart disease, lower respiratory infections, and stroke cause the most health loss around the world. People...
by Martin Ettington | Sep 29, 2015 | Aging, Book Review, Diet, Food, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
For nearly a decade, Dan Buettner has been researching so-called Blue Zones – those areas of the world where people live longer, healthier and happier than anywhere else on the planet. After identifying where the zones are (Ikaria, Greece; Okinawa, Japan; parts of...
by Martin Ettington | Sep 24, 2015 | Aging, Diet, Food, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
By Haroon Siddique Wednesday 5 August 2015 04.11 EDT Last modified on Wednesday 5 August 2015 04.15 EDT Seven-year study of adults in China matches regular consumption of spicy foods, such as chilli peppers, to 14% reduced risk of death Chilli peppers were among the...
by Martin Ettington | Sep 17, 2015 | Longevity |
Come join us for a new series of Longevity Webinars !! Learn all about the 10 Principles of Personal Longevity and how to apply them in your life for optimizing your health and longevity. Eleven sessions of one hour each held weekly only $35 per session. CLICK HERE...
by Martin Ettington | Sep 14, 2015 | Aging, Genetics, Longevity, Longevity & Health, Longevity Article, Science Research |
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by Martin Ettington | Sep 10, 2015 | Aging, Biology, Longevity, Longevity & Health, Longevity Article, Science Research |
Jansen SW, et al. J Clin Endocrinol Metab. 2015;doi:10.1210/jc.2015-2624. August 5, 2015 In a family study in the Netherlands analyzing the hormone levels of children of nonagenarian parents with at least one long-lived sibling, researchers also found that familial...
by Martin Ettington | Sep 9, 2015 | Longevity |
THE INTERNATIONAL CONGRESS OF ESTHETICS AND SPA LONG BEACH CONVENTION CENTER- SEPTEMBER 20-21 2015 We will providing information on our Longevity Packaged Workshops and Longevity Coaching. In fact, if you plan to be at the show we will be booth 1011 and will have a...
by Martin Ettington | Sep 7, 2015 | Aging, Food, Healthy Aging, Longevity, Longevity & Health, Longevity Article, Science Research |
Seven-year study of adults in China matches regular consumption of spicy foods, such as chilli peppers, to 14% reduced risk of death Chilli peppers were among the most popular spicy plants recorded in research on the diets of 500,000 people in China. Haroon Siddique...
